Is Favorite Day Bakery Crispy Hand Decorated Treat, Crispy Low FODMAP?
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Ingredients
RICE, SUGAR, GLUCOSE, FRUCTOSE, SOYBEAN OIL, PALM OIL, WATER, GLYCERIN, DEXTROSE, SALT, GELATIN, NATURAL AND ARTIFICIAL FLAVORS, EGG WHITES, MALT, WHEAT FLOUR, SOY LECITHIN, ARTIFICIAL COLORS (RED 3, RED 40, BLUE 1, BLUE 2, YELLOW 5, YELLOW 6), DATEM, ACETYLATED MONOGLYCERIDES, BHT, MODIFIED CORN STARCH, CREAM OF TARTAR, ALUMINUM SODIUM SULFATE, TITANIUM DIOXIDE (COLOR), SODIUM CASEINATE.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.