Is Favorite Day Holiday Macarons, Gingerbread, Chocolate, Peppermint, Hazelnut, Pistachio, Dark Chocolate, Salted Caramel Low FODMAP?
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Ingredients
SUGAR, BLANCHED ALMOND FLOUR, EGG WHITES, CREAM, BUTTER, BITTERSWEET CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, SOY LECITHIN, NATURAL FLAVOR), CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, SOY LECITHIN), CORNSTARCH, PRALINE (SUGAR, HAZELNUTS, ALMONDS, VANILLA POWDER), SALTED CARAMEL (SUGAR, CREAM, GLUCOSE SYRUP [WHEAT], BUTTER, WATER, SALT), RAPESEED OIL, REDUCED FAT MILK, EGGS, ALMOND BUTTER, NONFAT MILK, WATER, PISTACHIO BUTTER, HAZELNUTS, FRUIT AND VEGETABLE JUICES (COLORS), SPICES (GINGER, CINNAMON, NUTMEG, CLOVE), CARAMEL COLOR, GLUCOSE SYRUP (WHEAT), PECTIN, XANTHAN GUM, NATURAL FLAVOR, TURMERIC (COLOR), NATURAL PEPPERMINT FLAVOR, SPIRULINA EXTRACT (COLOR), CARRAGEENAN.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.