Is Feel Good Sticky Toffee Sponge Puds! 2 x 103g (206g) Vegan?
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Why it's not vegan
- eggs
- milk
- whey powder
- whole milk
- skimmed milk
- whipping cream
- skimmed milk solids
- whole egg
- xanthan gum
- dextrose
- glycerol
- polyglycerol esters of fatty acids
- +4 more
eggs
Dietitian noteThis ingredient comes from animals.
Note by Rhyan Geiger, RDN
+12 more in the app
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Ingredients
Water, Whole Egg, Wheat Protein (15%), Soft Dark Brown Sugar, Skimmed Milk Solids, Rapeseed Oil, Glucose-Fructose Syrup, Whipping Cream (Milk) (5%), Date Paste (Dates, Rice Flour), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Calcium Sulphate, Niacin, Iron, Thiamin), Golden Syrup (1%), Skimmed Milk, Raising Agents: Disodium Diphospate, Potassium Bicarbonate, Sodium Bicarbonate, Butter (Milk), Whole Milk, Glycerine, Emulsifiers: Mono and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Cornflour, Salt, Thickener: Glycerol, Dextrose, Stabilisers: Xanthan Gum, Carrageenan; Whey Powder (Milk), Acidity Regulator: Sodium Hydroxide
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
This product may or may not be vegetarian as it lists 6 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not dairy free as it lists 7 ingredients that contain dairy.
Details →Similar Products
About this product
Snack · Pouch