Is FERMENTED VEGAN PROTEINS+ (MAPLE WALNUT) - 55G BAR Low FODMAP?

Ingredients

Protein Blend (Fermented Pea Protein Isolate, Sesame Protein Concentrate, Fermented Organic Sprouted Brown Rice Protein Concentrate, Pea Protein Crisps (Pea Protein Isolate, Pea Starch, Rice Flour, Calcium Carbonate), Fermented Vegan Protein Blend (Organic Hemp Protein, Organic Quinoa Sprouts, Alfalfa Protein, Organic Spirulina, Mung Bean Sprouts)), Sugars (Brown Rice Syrup, Raisin Paste, Dehydrated Canadian Maple Syrup), Isomalto-oligosaccharides (Vitafiber Fermented Prebiotic Fibre), Cashew Butter (Cashew Nuts, Sunflower Oil), Walnuts, Arabic Gum, Natural Flavours, Organic Coconut Oil, Sunflower Seeds, Organic Chia Seeds, Sunflower Lecithin, Citrus Fibre, Sea Salt, Mixed Tocopherols, Contains Statement: Cashews, Sesame

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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FERMENTED VEGAN PROTEINS+ (MAPLE WALNUT) - 55G BAR is available at 2 retailers

About this product

Protein Bar · Bar