Is Field Roast Classic Smoked Plant-Based Frankfurters Gluten Free?

Ingredients

Water, Wheat Gluten, Soybean Oil, Enriched Wheat Flour (wheat Flour, Thiamine Mononitrate, Niacin, Iron Reduced, Ascorbic Acid [dough Conditioner], Riboflavin, Folic Acid), Onions, Yeast Extract, Organic Palm Oil, Malted Barley Extract, Contains Less Than 2% Of: Tomato Paste, Paprika (color), Spices, Sea Salt, Garlic, Salt, Cultured Sugar, Natural Smoke Flavor, Cane Sugar, Celery Seed, Vinegar, Paprika Oleoresin (color), Apple Cider Vinegar, Sunflower Oil, Natural Flavor. Contains Wheat.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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