Is FIESTA BLEND MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO FINELY SHREDDED CHEESE, FIESTA BLEND Gluten Free?
Description
Finely shredded cheese blend delivers a creamy, mildly tangy flavor with smooth, even melting. Texture is soft and cohesive when heated, dispersing evenly in tacos, quesadillas, nachos, casseroles, and baked dishes. Customer comments commonly note reliable meltability, consistent shred size, convenient packaging for quick cooking, topping, and easy storage options.
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Description
Finely shredded cheese blend delivers a creamy, mildly tangy flavor with smooth, even melting. Texture is soft and cohesive when heated, dispersing evenly in tacos, quesadillas, nachos, casseroles, and baked dishes. Customer comments commonly note reliable meltability, consistent shred size, convenient packaging for quick cooking, topping, and easy storage options.
Ingredients
Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Asadero Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Queso Quesadilla (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor), Contains: Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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