Is Fig balsamic dressing & marinade with extra virgin olive oil, Olive Oil Low FODMAP?

Ingredients

Water, Vinegar, Vegetable Oils (Extra Virgin Olive Oil, Canola Oil And Soybean Oil), Sugar, Fig Juice Concentrate, Balsamic Vinegar, Honey, Salt, Garlic, Spices, Xanthan Gum (Thickener), Potassium Sorbate (Maintains Quality), Poppy Seeds, Calcium Disodium Edta (Maintains Flavour), Acetylated Monoglycerides (Prevents Oil Separation)

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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