Finnebrogue Wagyu Burger

Description
Rich, umami-forward flavor and notably tender, juicy texture characterize these thick, restaurant-style patties; shoppers commonly use them for quick grilled or pan-seared burgers, often praising consistent cook-through and succulence, while some reviews note variable sizing, occasional shrinkage during cooking, and mixed opinions on packaging and value, and ease in cooking.

Description
Rich, umami-forward flavor and notably tender, juicy texture characterize these thick, restaurant-style patties; shoppers commonly use them for quick grilled or pan-seared burgers, often praising consistent cook-through and succulence, while some reviews note variable sizing, occasional shrinkage during cooking, and mixed opinions on packaging and value, and ease in cooking.
Diet Compatibility
Ingredients
Wagyu Beef (86%), Water, Rice Flour, Chickpea Flour, Sea Salt, Black Pepper, Cornflour, Salt, Preservative: Sodium Metabisulphite, Dextrose, Antioxidant: Ascorbic Acid, Flavouring


