Is Fiorucci Panino Prosciutto Wrapped Mozzarella Cheese Gluten Free?
Description
Rich, savory outer layer yields a firm bite that contrasts with a soft, milky center; flavor leans salty and tangy. Commonly used sliced on sandwiches, arranged on antipasti boards, or served as quick appetizers. Reviewers praise texture contrast and convenience, while noting occasional variability in salt balance and portion size.
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Description
Rich, savory outer layer yields a firm bite that contrasts with a soft, milky center; flavor leans salty and tangy. Commonly used sliced on sandwiches, arranged on antipasti boards, or served as quick appetizers. Reviewers praise texture contrast and convenience, while noting occasional variability in salt balance and portion size.
Ingredients
Mozzarella Cheese Ingredients: Pasteurized milk, cheese cultures, salt, enzymes. Prosciutto Ingredients: Pork, salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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