FIRE ROASTED & PEELED CHOPPED GREEN CHILES, FIRE ROASTED
Description
Smoky, mildly spicy peppers with a tender, chopped texture that softens further when heated. Commonly used to add roasted flavor to salsas, soups, enchiladas, casseroles, and dips. Reviewers often note convenient readiness, consistent smoky taste, and occasional variation in heat and pepper size across batches, slightly affecting texture and spiciness.
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Description
Smoky, mildly spicy peppers with a tender, chopped texture that softens further when heated. Commonly used to add roasted flavor to salsas, soups, enchiladas, casseroles, and dips. Reviewers often note convenient readiness, consistent smoky taste, and occasional variation in heat and pepper size across batches, slightly affecting texture and spiciness.
Diet Compatibility
Ingredients
Green Chile Peppers, Water, Contains Less Than 2% Of Calcuim Chloride, Citric Acid And Salt
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