Is FLEISCHMANN'S Soft Spread Made With Olive Oil & Sea Salt, 2-Count 12.3 oz. Vegan?
Description
Soft, creamy spread with a mild savory flavor and a smooth, easily spreadable texture. Common uses include spreading on toast, bagels, sandwiches, melting into cooked vegetables, or incorporating into recipes. Customer reviews frequently note consistent spreadability, pleasant flavor balance, and convenience of two-count packaging, with occasional comments on tub size.
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Description
Soft, creamy spread with a mild savory flavor and a smooth, easily spreadable texture. Common uses include spreading on toast, bagels, sandwiches, melting into cooked vegetables, or incorporating into recipes. Customer reviews frequently note consistent spreadability, pleasant flavor balance, and convenience of two-count packaging, with occasional comments on tub size.
Ingredients
Liquid Vegetable Oil (Soybean Oil, Partially And Fully Hydrogenated Soybean Oil, Olive Oil, Flaxseed Oil), Water, Reconstituted Sweet Cream Buttermilk (Water, Sweet Cream Buttermilk), Sea Salt, Salt, Vegetable Mono- And Diglycerides And Soy Lecithin (Emulsifiers), Lactic Acid, Potassium Sorbate And Sodium Benzoate And Calcium Disodium Edta (To Preserve Freshness), Natural And Artificial Flavor, Phosphoric Acid (Acidulant), Vitamin A Palmitate, Colored With Beta Carotene (Source Of Vitamin A), Contains: Milk, Soy
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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