Is Flora Plant Butter Salted 100% Plant Based Alternative To Dairy Butter Vegan?
Description
Salted, buttery flavor with a smooth, creamy texture that spreads easily at room temperature. Commonly used for toast, sandwiches, baking, pan-frying and melting over vegetables. Customer reviews frequently praise taste and meltability for recipes, noting good spreadability; a minority report occasional texture inconsistency or issues with packaging and firmness variability.
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Description
Salted, buttery flavor with a smooth, creamy texture that spreads easily at room temperature. Commonly used for toast, sandwiches, baking, pan-frying and melting over vegetables. Customer reviews frequently praise taste and meltability for recipes, noting good spreadability; a minority report occasional texture inconsistency or issues with packaging and firmness variability.
Ingredients
Plant oils (sustainable palm1, sunflower, rapeseed), filtered water, sea salt (1,7%), fava bean preparation, plant-based emulsifier (sunflower lecithin), natural flavourings
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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