Is FOUR CHEESE MEXICAN A BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESO BLANCO THICK CUT SHREDDED CHEESE, FOUR CHEESE MEXICAN Vegetarian?
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Why it's a maybe for vegetarian
- calcium sulfate added to prevent caking
- lactic acid
calcium sulfate added to prevent caking
Dietitian noteCalcium can be derived from fish or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
Every flagged ingredient, explained
Notes and swaps for all 2 flagged ingredients, plus vegetarian products to buy instead.
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500K+ users • 4.6★ rating
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Ingredients
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color]), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asadero Cheese (Pasteurized Milk Cheese Cultures, Salt, Enzymes, Lactic Acid), Queso Blanco Cheese (Pasteurized Milk, Cheese Culture Salt, Enzymes Vinegar), Potato Starch, Corn Starch and Calcium Sulfate Added to Prevent Caking, Natamycin (Natural Mold Inhibitor).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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Where to buy
FOUR CHEESE MEXICAN A BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESO BLANCO THICK CUT SHREDDED CHEESE, FOUR CHEESE MEXICAN is available at 1 retailer
About this product
Cheese · Flake