Is Fremont Fish Market Wild Caught Teriyaki Salmon Burger Vegetarian?

Ingredients

Pink And/or Keta Salmon (oncorhynchus Gorbuscha And/or Oncorhynchus Keta), Teriyaki Seasoning (sugar, Corn Syrup Solids, Sea Salt, Soy Sauce Powder [soy Sauce {soybeans, Salt, Wheat}, Maltodextrin, Salt], Spices [including Ginger], Dehydrated Onion, Dehydrated Garlic, Canola Oil [as A Processing Aid], Fermented Rice Extract [rice, Salt, Rice Malt], Natural Flavor, Corn Starch, Salt, Silicon Dioxide Added To Prevent Caking), Vegetable Oil (soybean And/or Canola), Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Contains 2% Or Less Of: Potato Extract, Mustard Flour, Water, Beet Juice (color), Annatto (color), Sea Salt, Dehydrated Chives, Red Pepper Flakes, Rosemary Extract. Contains: Fish (pink And/or Keta Salmon), Soy, Wheat.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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