Is French's Original Crispy Fried Onions, Crispy Onion Topper, 6 OZ Low FODMAP?
Description
Light, crunchy topper delivering a savory, caramelized sweetness and pronounced crispness. Commonly sprinkled over casseroles, salads, soups, burgers and baked sides to add texture and finishing flavor. Reviewers praise consistent crunch and convenience; some note occasional clumping and a relatively strong savory profile, sometimes in certain shipments during shipping delays.
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Description
Light, crunchy topper delivering a savory, caramelized sweetness and pronounced crispness. Commonly sprinkled over casseroles, salads, soups, burgers and baked sides to add texture and finishing flavor. Reviewers praise consistent crunch and convenience; some note occasional clumping and a relatively strong savory profile, sometimes in certain shipments during shipping delays.
Ingredients
Onions, Palm Oil, Wheat Flour, Salt and Dextrose & Salt.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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