Is Fresh Baked In Store French Steak Rolls 8 Count Low FODMAP?


Ingredients
Chicken Breast With Rib Meat, Water, Bleached Wheat Flour, Wheat Flour, Wheat Starch, Contains 2% Or Less Of: Maltodextrin, Salt, Modified Food Starch, Sugar, Natural Flavors, Dextrose, Palm Oil, Sodium Phosphates, Yeast, Yeast Extract, Wheat Gluten, Enzyme Modified Butter, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Mono And Diglycerides, Buttermilk Powder, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate). Contains Milk, Wheat.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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