Is Fresh Gourmet Croutons Premium Classic Caesar - 5 Oz Low FODMAP?

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola and/or Sunflower Oil, Sugar, Salt, Yeast, 2% or Less of Garlic Powder, Milk, Romano Cheese Solids from Cow's Milk (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Maltodextrin, Natural Flavors (Milk), Whey, Lactose, Torula Yeast, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Yeast Extract, Cheddar Cheese (Milk, Salt, Cheese Cultures, Enzymes), Vinegar, Dehydrated Parsley, Autolyzed Yeast, Spices, Mustard Powder (Distilled Vinegar, Mustard Seed, Salt), Molasses Solids, Citric Acid, Rosemary Extract and Ascorbic Acid (to Preserve Freshness), Enzymes.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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