Is FRIED BEEF CHILI & BEAN RED BURRITOS, FRIED BEEF CHILI & BEAN RED Gluten Free?

Ingredients

TORTILLA (BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, CORN FLOUR (STONEGROUND CORN MASA FLOUR. TRACE OF LIME). SALT, GUAR GUM, ANNATTO, TURMERIC, L-CYSTEINE (DOUGH CONDITIONER)). BEEF CHILI (BEEF, WATER REHYDRATED RED BELL PEPPER, WHEAT FLOUR, TEXTURED VEGETABLE PROTEIN PRODUCT [SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANOTHENATE, THIAMINE MONONITRATE PYRIDOXINE HYDROCHLORIDE, RIBOFLAWN, CYANOCOBALAMIN], TOMATOES SALT, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC POWDER). PAPRIKA NATURAL FLAVORS, SUGAR, WHITE DISTILLED VINEGAR, SPICES, CARAMEL COLOR), COOKED PINTO BEANS ( WATER, PINTO BEANS, SALD, SODIUM ALGINATE. PARFRIED IN VEGETABLE OIL.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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