Is From The Ground Up Butternut Squash Crackers Sea Salt Low FODMAP?
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Ingredients
Butternut squash, whole grain rice, cassava, potato starch, rice flour, potato flakes, cassava starch, rspo palm oil*, salt, cauliflower, paprika, baking powder, onion, garlic, sunflower lecithin, vegetable blend (spinach, broccoli, carrot, tomato, beet, shiitake mushroom), cinnamon, rosemary extract. *responsibly sourced palm oil certified
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.