Is FROSTED CHOCOLATE CAKE WITH CREAMY FILLING CUPCAKES, FROSTED CHOCOLATE CAKE Low FODMAP?
Description
Rich chocolate flavor and smooth frosting contrast with a moist, tender crumb and creamy center, offering layered texture in each bite. Commonly served as dessert, party treat, or snack; customers note consistent softness, indulgent filling, and easy portioning. Packaged cupcakes suit gatherings, casual desserts, on-the-go consumption, and sharing with friends.
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Description
Rich chocolate flavor and smooth frosting contrast with a moist, tender crumb and creamy center, offering layered texture in each bite. Commonly served as dessert, party treat, or snack; customers note consistent softness, indulgent filling, and easy portioning. Packaged cupcakes suit gatherings, casual desserts, on-the-go consumption, and sharing with friends.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Sugar, Water, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Palm Oil, Animal And Vegetable Shortening (Tallow, Hydrogenated Tallow, Cottonseed Oil, Mono And Diglycerides, Polysorbate 60, Soy Lecithin), Corn Syrup, Cocoa, Contains 2% Or Less: Glycerin, Fudge Base Cocoa Processed With Alkali, Soybean Oil, Corn Syrup Solids, Mono- And Diglycerides, Soy Lecithin, Salt, Chocolate Liquor, Artificial Flavor, Calcium Carbonate, Calcium Sulfate, Agar, Locust Beam Gum, Sunflower Oil, Disodium Phosphate, Baking Soda, Dextrose, Cocoa Processed With Alkali, Whey, Modified Corn Starch, Inulin, Corn Starch, Soy Protein Isolate, Sorbic Acid And Potassium Sorbate (To Retain Freshness), Whey Protein Concentrate, Sodium Acid Pyrophosphate, Shortening Tallow, Hydrogenated Tallow, Natural And Artificial Flavors, Xanthan Gum, Sodium Stearoyl Lactylate, Monoglyceride, Cellulose Gum, Wheat Gluten Polysorbate 60, Enzymes, Palm Oil Shortening, Monocalcium Phosphate, Titanium Dioxide, Mono And Diglycerides, Sodium Stearate, Ascorbic Acid
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
FROSTED CHOCOLATE CAKE WITH CREAMY FILLING CUPCAKES, FROSTED CHOCOLATE CAKE is available at 13 retailers
About this product
Snack · Piece