Is Frozen chicken pho noodle soup, Authentic Asia Gluten Free?

Ingredients

SOUP (WATER, SALT, SUGAR, COCONUT SUGAR, YEAST EXTRACT, ONION POWDER, GARLIC POWDER, WHITE PEPPER POWDER, MALTODEXTRIN, DEFATTED SOYBEAN, NATURAL FLAVOUR, CITRIC ACID, CORIANDER SEED, PALM OIL, POTASSIUM PHOSPHATE), COOKED RICE NOODLES (RICE FLOUR, WATER, PALM OIL, GARLIC), COOKED MARINATED CHICKEN (CHICKEN, WATER, SALT, DEXTROSE, SUGAR), ONION, PARSLEY LEAF, SPRING ONION, FRIED SHALLOT (SHALLOT, PALM OIL). CONTAINS STATEMENT: SOYBEAN.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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