Is Frozen Pepperoni and Pesto Thin Crust Pizza, Ristorante Gluten Free?

Ingredients

Enriched Wheat Flour, Water, Vegetable Oil, Yeast (Contains Potato Starch), Salt, Sugar, Wheat Starch, Sauces: Tomato Puree, Pesto Sauce (Vegetable Oil, Water, Spices, Spinach, Garlic Powder, Modified Corn Starch, Palm Oil, Salt, Hydrolyzed Canola And Corn Protein, Mono And Diblycerides, Concentrated Lemon Juice, Glucose Solids, Caramel Colour, Flavour, Citric Acid), Olive Oil, Spices, Modified Corn Starch, Concentrated Lemon Juice, Garlic Powder, Toppings: Cherry Tomatoes, Pepperoni (Pork, Salt, Spices, Dextrose, Water, Onion Powder, Spice Extraits, Garlic Powder, Ascorbic Acid, Sodium Nitrite, Bacterial Culture, Sodium Ascorbte, Smoke), Spcies, Cheeses: Mozzarella Cheese (Milk, Salt, Calcium Chloride, Microbial Enzyme, Bacterial Culture), Edam Cheese (Milk, Salt, Bacterial Culture, Microbial Enzyme, Calcium Chloride), Contains: Wheat, Milk

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products