Is FUDGE CENTER IN VANILLA FLAVORED REDUCED FAT ICE CREAM WITH CRUNCH TOPPING CRUNCH BAR, FUDGE SUNDAE Gluten Free?


Ingredients
milk, skim milk, sugar, wheat flour, corn syrup, vegetable oil (soybean and palm oil), whey, buttermilk, cream, contains 2% or less of water, canola oil, cocoa processed with alkali, caramel color, maltodextrin, soy lecithin, salt, guar gum, cellulose gum, carrageenan, carob bean gum, baking soda, mono and diglycerides, natural and artificial flavors, citric acid, vitamin a palmitate
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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