Is G Hughes Salad Dressing Sugar Free Sweet Vinaigrette Vegetarian?
Description
A sweet, tangy vinaigrette with a smooth, slightly viscous texture that pours evenly and leaves a glossy coating. Commonly used on green salads, slaws, grilled vegetables, sandwiches, and as a marinade or glaze for poultry and pork. Reviewers praise its pronounced sweet-tang and versatility; some occasionally find it overly sweet.
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Description
A sweet, tangy vinaigrette with a smooth, slightly viscous texture that pours evenly and leaves a glossy coating. Commonly used on green salads, slaws, grilled vegetables, sandwiches, and as a marinade or glaze for poultry and pork. Reviewers praise its pronounced sweet-tang and versatility; some occasionally find it overly sweet.
Ingredients
Water, Vegetable Oil Blend (olive And Soybean And/or Canola), Mustard (vinegar, Water, Mustard Seed, Salt, Turmeric), Distilled Vinegar, Apple Cider Vinegar, Salt, Egg Yolks, Celery Seed, Xanthan Gum, Dried Onion, Potassium Sorbate And Sodium Benzoate (preservatives), Spice, Sucralose, Calcium Disodium Edta (to Preserve Flavor). Contains: Egg.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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