Is G. Hughes Sugar Free Polynesian Dipping Sauce Vegetarian?
Description
This Polynesian style dipping sauce delivers a tangy sweet tropical flavor and a thick, glossy texture that coats foods evenly. Reviewers commonly note its balance of sweet and tang, and its usefulness as a dip, glaze, or marinade for chicken, wings, pork, meatballs, sandwiches, and grilled appetizers in casual meals.
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Description
This Polynesian style dipping sauce delivers a tangy sweet tropical flavor and a thick, glossy texture that coats foods evenly. Reviewers commonly note its balance of sweet and tang, and its usefulness as a dip, glaze, or marinade for chicken, wings, pork, meatballs, sandwiches, and grilled appetizers in casual meals.
Ingredients
Water, Modified Corn Starch, Vinegar, Tomato Paste, Tamari Sauce (water, Soybeans, Salt), Salt, Plum Puree (adds A Trivial Amount Of Sugar), Pineapple Juice Concentrate (adds A Trivial Amount Of Sugar), Cider Vinegar, Paprika, Mustard Flour, Garlic Powder, Paprika Extract (color), Citric Acid, Xanthan Gum, Sucralose, Natural Flavor. Contains: Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.