Is Galbani Ricotta Cheese, Double Cream, Whole Milk Low FODMAP?
Description
Double-cream whole-milk ricotta offers a mild, slightly sweet flavor and a richly creamy, smooth texture. It is commonly used in lasagna and stuffed pastas, baking and desserts, spreads and breakfast dishes for entertaining. Customer reviews often cite consistent creaminess, easy spreadability, and dependable performance in both savory and sweet recipes.
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Description
Double-cream whole-milk ricotta offers a mild, slightly sweet flavor and a richly creamy, smooth texture. It is commonly used in lasagna and stuffed pastas, baking and desserts, spreads and breakfast dishes for entertaining. Customer reviews often cite consistent creaminess, easy spreadability, and dependable performance in both savory and sweet recipes.
Ingredients
Milk, Cream, Vinegar And Salt
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.