Is Galberts Limoncello Twin Pack 2X95g Gluten Free?
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Ingredients
Water, Lemon Coulis 21.1% (Lemon Juice 7.6%*, Water, Sugar, Candied Lemon Zest 2.1%* (Lemon Zest, Glucose-Fructose Syrup, Sugar, Lemon Juice), Corn Starch, Gelling Agent: Pectins, Preservative: Potassium Sorbate, Natural Flavourings, Lemon and Safflower Concentrate), Glucose Syrup, Sponge Biscuits 11.8% ( Eggs , Wheat Flour, Sugar, Emulsifier: Mono- and Diglycerides of Fatty Acids, Glucose-Fructose Syrup, Raising Agents: Diphosphates - Sodium Carbonates), Mascarpone 5.4% ( Cream , Milk , Acidity Regulator: Lactic Acid), Cream , Skimmed Milk Powder, Coconut Oil, Egg Yolk, Sugar, Alcohol, Lemon Juice from Concentrate 0.7%, Citrus Fibre, Natural Flavourings, Thickener: Carrageenan, Emulsifier: Mono- and Diglycerides of Fatty Acids, *% on the finished product
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.