Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Is Garden of Life Dr. Formulated Enzymes Organic Digest+ Gluten Free?

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Description

Neutral, nearly flavorless supplement in a smooth, easy to swallow capsule with no lingering aftertaste. Commonly taken with meals to aid digestion; reviewers mention packaging and portability, but effectiveness varies: some report noticeable relief after eating while others see little change. Occasional mild side effects are reported by some reviewers.

Ingredients

Whole Food Enzyme Blend( Organic Carrot (root), Organic Apple (fruit), Organic Broccoli (stalk & flower), Organic Acai (fruit), Organic Parsley (leaf), Organic Sweet Potato (tuber), Organic Pineapple (fruit), Organic Banana (fruit), Organic Cranberry (fruit), Organic Mango (fruit), Organic Beet (root), Organic Spinach (leaf), Organic Tomato (fruit), Organic Strawberry (fruit), Organic Tart Cherry (fruit), Organic Blackberry (fruit), Organic Green Bell Pepper (fruit), Organic Brussels Sprout (leaf), Organic Blueberry (fruit), Organic Ginger (root), Organic Garlic (bulb), Organic Green Onion (bulb), Organic Raspberry (fruit), Organic Cauliflower (flower & stem), Organic Red Cabbage (leaf), Organic Kale (leaf), Organic Cucumber (gourd), Organic Celery (stalk), Organic Asparagus (flower & stem), Papain (120,000 PU), Lipase (250 FIP), Protease (1,800 HUT), Aspergillopepsin (11 SAPU), beta-Glucanase (2 GBU), Cellulase (180 CU), Bromelain (1,200 PU), Phytase (5 FTU), Lactase (150 ALU), Peptidase (210 HUT), Pectinase (5 endo-PGU), Xylanase (40 XU), Hemicellulase (190 HCU)), Organic Acacia Fiber (A. senegal) 125 mg, Clean Tablet Technology™ Blend (Organic Dextrose, Organic Gum Arabic, Organic Sunflower Lecithin), Organic Pineapple Flavor, Organic Banana Flavor.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Garden of Life Dr. Formulated Enzymes Organic Digest+ | Spoonful