Is Geeta's Mango Chutney 320G Gluten Free?
Description
Sweet-tangy mango flavor with a mildly spiced, aromatic profile and a chunky, syrupy texture that holds shape yet spreads easily. Commonly used as a condiment for curries, cheese boards, sandwiches, marinades and dips. Reviewers often note consistent sweetness, versatile use and reliable jarred texture across batches. Packaged for everyday use.
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Description
Sweet-tangy mango flavor with a mildly spiced, aromatic profile and a chunky, syrupy texture that holds shape yet spreads easily. Commonly used as a condiment for curries, cheese boards, sandwiches, marinades and dips. Reviewers often note consistent sweetness, versatile use and reliable jarred texture across batches. Packaged for everyday use.
Ingredients
Mangoes (56%), Sugar, Salt, Acidity Regulator: Acetic Acid, Whole Baby Garlic Cloves, Cumin Seeds, Mixed Spices, Fenugreek Seeds, Nigella Seeds, Black Peppercorns, Cardamom Pods, Whole Cloves, Herb
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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