Is General Mills Berry Berry Kix Low FODMAP?
Description
Sweet, bright berry flavor in light, airy puffs with an initial crunch that softens in milk. Commonly eaten as a quick breakfast with milk, a dry snack, or used as a crunchy topping for yogurt and desserts. Reviews frequently note kid appeal, nostalgic taste, and occasional comments about artificial flavor.
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Description
Sweet, bright berry flavor in light, airy puffs with an initial crunch that softens in milk. Commonly eaten as a quick breakfast with milk, a dry snack, or used as a crunchy topping for yogurt and desserts. Reviews frequently note kid appeal, nostalgic taste, and occasional comments about artificial flavor.
Ingredients
Whole Grain Corn, Corn Meal, Sugar, Canola and/or Sunflower Oil, Brown Sugar Syrup, Salt, Vegetable and Fruit Juice Color, Tricalcium Phosphate, Baking Soda, Citric Acid, Natural Flavor. Vitamin E (mixed tocopherols) Added to Preserve Freshness.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.