Yes! The manufacturer claims that this product is gluten free.

Is General Mills Maple Brown Sugar Chex Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

Sweet maple and brown-sugar notes coat light, crunchy squares, offering a crisp bite that softens in milk; commonly eaten as a breakfast cereal, snack, or mix-in for yogurt and baking. Reviews note satisfying sweetness, dependable crunch, convenience and portability for kids’ snacks, and occasional comments about oversweetness or uneven coating.

Ingredients

Whole Grain Corn, Corn Meal, Sugar, Corn Starch, Maple Syrup, Salt, Canola and/or Sunflower Oil, Baking Soda, Natural Flavor, Molasses. Vitamin E (mixed tocopherols) added to preserve freshness. Vitamins and Minerals: Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Is General Mills Maple Brown Sugar Chex Gluten Free? | Spoonful