Is Genius Gluten Free Plain Wrap Vegetarian?
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Ingredients
Water, Wholegrain Flours (Red Sorghum, Cornflour, Buckwheat, Millet, Teff, Rice), Chickpea Flour, Rice Flour, Psyllium Husk Powder, Cellulose Fiber, Tapioca Starch, Rapeseed Oil, Potato Starch, Corn Starch, Sugar, Contains 2% or less of Pea Protein, Potato Fiber, Yeast, Leavening (Baking Soda, Calcium Phosphate), Malic Acid, Citric Acid, Tartaric Acid, Salt, Xanthan Gum, Guar Gum, Fermented Corn Starch, Flavoring, Potassium Sorbate, Sorbic Acid.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.