Is Genius Multi Seeded Farmhouse Sliced Loaf Dairy Free?
Description
Hearty, nutty flavor with a pronounced seeded crunch and a dense, slightly chewy crumb. Toasts evenly without collapsing and holds up to robust fillings, so it is commonly used for sandwiches, open-faced toasts, and dipping. Reviewers often cite satisfying texture, reliable slicing, and toasted resilience when prepared or served warm.
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Description
Hearty, nutty flavor with a pronounced seeded crunch and a dense, slightly chewy crumb. Toasts evenly without collapsing and holds up to robust fillings, so it is commonly used for sandwiches, open-faced toasts, and dipping. Reviewers often cite satisfying texture, reliable slicing, and toasted resilience when prepared or served warm.
Ingredients
Starches (maize, Potato, Tapioca), Water, Mixed Seeds (11%) (sunflower, Brown Linseeds, Millet, Poppy), Rapeseed Oil, Humectant (vegetable Glycerol), Psyllium Husk, Yeast, Stabilisers (hydroxypropyl Methyl Cellulose, Xanthan Gum), Golden Flaxseed. Dried Egg White, Rice Flour, Dextrose, Lodised Salt (salt, Potassium Lodate), Fermented Maize Starch, Partially Inverted Sugar Syrup. Vitamins & Minerals: Calcium Carbonate, Niacin, Iron, Riboflavin, Thiamin, Folic Acid. Contains: Egg.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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