GF VEGETABLE VEGAN LASAGNA MADE WITH ORGANIC VEGAN CHEEZE & VEGETABLES, GF VEGETABLE

Description

This dish offers a savory, mildly tangy flavor with a creamy, layered texture and tender sheets complemented by slightly crisp edges. Often served as a family-style main, it reheats well for leftovers and suits weeknight dinners, potlucks, and make-ahead meals requiring simple oven or microwave warming and easing portion control.

Ingredients

Organic Rice Pasta (Verified By Qai), Water, Organic Rice Flour, Organic Tomato Puree (Verified By Qai), Organic Zucchini (Verified By Qai), Organic Spinach (Verified By Qai), Organic Onions (Verified By Qai), Filtered Water, Daiya Vegan Mozzarella-style Shreds (Filtered Water, Tapioca, Arrowroot Flours, Expeller Pressed Safflower Oil, Coconut Oil, Pea Protein, Salt, Vegan Natural Flavors, Inactive Yeast, Vegetable Glycerin, Xanthan Gum, Lactic Acid (Derived From Sugar), Titanium Dioxide (A Naturally Occurring Mineral)), Organic Tofu (Verified By Qai), Filtered Water, Organic Soybeans, Nigari (Magnesium Chloride, A Natural Firming Agent)), Extra Virgin Olive Oil, Organic Carrots (Verified By Qai), Basil, Sea Salt, Organic Garlic Verified By Qai0, Black Pepper, Spices (100% Pure Herbs And Spices (No Hidden))

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Diet Compatibility

Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free