Is Ghirardelli Chocolate Baking Bar Premium Bittersweet Chocolate 60% Cacao - 4 Oz Gluten Free?
Description
The bar delivers pronounced bittersweet flavor with deep chocolate notes and moderate bitterness, a firm, smooth texture that melts evenly into glossy, pourable chocolate. Commonly used for baking, ganache, sauces, and coatings; reviewers cite consistent quality and reliable melting performance, though some note an intense flavor or small portion size.
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Description
The bar delivers pronounced bittersweet flavor with deep chocolate notes and moderate bitterness, a firm, smooth texture that melts evenly into glossy, pourable chocolate. Commonly used for baking, ganache, sauces, and coatings; reviewers cite consistent quality and reliable melting performance, though some note an intense flavor or small portion size.
Ingredients
The Luxurious Flavor And Smooth Texture Of Ghirardelli Premium Baking Chocolate Deliver The Ultimate Indulgence, We Select High Quality Cocoa Beans, Roast Them To Perfection, Then Blend In Other Fine To Create Rich, Melt-in-your-mouth Bliss
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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