Is A Shoprite Brand Bowl & Basket Glazed Donut Flavored Cookies Gluten Free?
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Ingredients
Flour Blend (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Modified Corn Starch, Vital Wheat Gluten, Whey Powder, Salt, Soy Flour, Vanilla, Baking Soda, Lecithin, Baking Powder), Glaze (powdered Sugar And Water), Eggs, Cream Cheese (pasteurized Cultured Milk And Cream, Stabilizers [carob Bean And/or Guar Gum]), Palm Oil, Glycerine, Vanilla, Rainbow Sprinkles (sugar, Corn Starch, Palm Oil, Artificial Colors [fd&c Red 40, Fd&c Yellow 5 Lake, Fd&c Blue 1 Lake, Fd&c Red 3 And M Ca], Citric Acid, Potassium Sorbate [preservative]), Canola Oil. Contains Wheat, Eggs, Milk, Soy. Manufactured on shared equipment that also Processes Peanuts, Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.