Is Glico Double Pretz Biscuit Vanilla Cream Flavour 45g Gluten Free?

Ingredients

Wheat Flour, Cocoa Butter Chocolate (Cocoa Butter, Sugar, Lactose, Whole Milk Powder, Skim Milk Powder, Lecithin, Polyglycerol Esters Ricin), Soybean Oil, Sugar, Margarine, Condensed Milk, Egg Yolk Powder, Whole Milk Powder, Edible Flavours, Food Additives (Sodium Bicarbonate, Sucrose Fatty Acid Ester, Phospholipids, B-cartene), Salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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