Is GLUTEN-FREE CINNAMON RAISIN SANDWICH BREAD, CINNAMON RAISIN Vegan?
Description
Soft, slightly dense sandwich bread with warm spiced-sweet notes and occasional fruity bursts; crumb holds shape when toasted and slices evenly for sandwiches. Commonly toasted with a spread, regularly used for sandwiches, or transformed into French toast. Reviewers note consistent flavor and loaf size, while some mention variable moisture levels.
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Description
Soft, slightly dense sandwich bread with warm spiced-sweet notes and occasional fruity bursts; crumb holds shape when toasted and slices evenly for sandwiches. Commonly toasted with a spread, regularly used for sandwiches, or transformed into French toast. Reviewers note consistent flavor and loaf size, while some mention variable moisture levels.
Ingredients
Water, modified tapioca starch, raisins, white sorghum flour, cane sugar, cinnamon bites (sugar, rice flour, cinnamon, dextrose, sunflower oil, potato starch), modified potato starch, canola oil, yeast, rice bran, sea salt, egg whites, hydroxypropyl methocellulose, psyllium husk, rice starch, distilled white vinegar, golden flaxseed, cultured brown rice flour, guar gum, sugarcane fiber.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.