GLUTEN-FREE CINNAMON RAISIN SANDWICH BREAD, CINNAMON RAISIN

Description

Soft, slightly dense sandwich bread with warm spiced-sweet notes and occasional fruity bursts; crumb holds shape when toasted and slices evenly for sandwiches. Commonly toasted with a spread, regularly used for sandwiches, or transformed into French toast. Reviewers note consistent flavor and loaf size, while some mention variable moisture levels.

Ingredients

Water, modified tapioca starch, raisins, white sorghum flour, cane sugar, cinnamon bites (sugar, rice flour, cinnamon, dextrose, sunflower oil, potato starch), modified potato starch, canola oil, yeast, rice bran, sea salt, egg whites, hydroxypropyl methocellulose, psyllium husk, rice starch, distilled white vinegar, golden flaxseed, cultured brown rice flour, guar gum, sugarcane fiber.

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GLUTEN-FREE CINNAMON RAISIN SANDWICH BREAD, CINNAMON RAISIN Ingredients | Spoonful