Is GLUTEN FREE ORANGE POUND CAKE MAGNOLIA MIXES, ORANGE Low FODMAP?
Description
Bright orange flavor and moist, dense crumb characterize this pound cake. Commonly served sliced with tea or coffee, as a dessert, or at brunch, it yields consistent results from mix preparation. Customer reviews frequently note pronounced citrus notes and reliable moisture, while some mention a slightly dense or sweet finish.
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Description
Bright orange flavor and moist, dense crumb characterize this pound cake. Commonly served sliced with tea or coffee, as a dessert, or at brunch, it yields consistent results from mix preparation. Customer reviews frequently note pronounced citrus notes and reliable moisture, while some mention a slightly dense or sweet finish.
Ingredients
Gluten Free Flour (Potato Starch, Rice Flour, Tapioca Flour), Sugar, Baking Powder Monocalcium Phosphate, Bicarbonate Of Soda, Cornstarch (From Nongenetically Modified Corn), Orange Powder (Maltodextrin, Natural Flavoring, Modified Food Starch, Rice Starch), Salt, Baking Soda, Xanthan Gum.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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