Is Glutino® Gluten Free Chocolate Chip Cookies 8.6 oz. Pack Vegan?
Description
Classic chip flavor with crunchy, slightly crumbly texture; pockets of chips provide contrast. Commonly eaten as a snack, paired with milk or coffee, packed in lunches, or crumbled over ice cream. Reviewers commonly note satisfying cookie taste and crispness, while some report dryness or small cookie size also noted occasionally.
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Description
Classic chip flavor with crunchy, slightly crumbly texture; pockets of chips provide contrast. Commonly eaten as a snack, paired with milk or coffee, packed in lunches, or crumbled over ice cream. Reviewers commonly note satisfying cookie taste and crispness, while some report dryness or small cookie size also noted occasionally.
Ingredients
Semi-sweet Chocolate Chips (Cane Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin), Cane Sugar, Tapioca Flour, Rice Flour, Resistant Corn Starch, Palm Oil, Water, Tapioca Syrup, Eggs, Organic Flax Seed Meal, Molasses, Baking Soda, Salt, Natural Flavor, Soy Lecithin, Xanthan Gum, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.