Is Godiva Ice Cream, Chocolate Strawberry Gluten Free?
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Ingredients
Milk, Cream, Sugar, Strawberries, Skim Milk, Strawberry Pieces (Strawberries, Sugar, Natural Flavor, Locust Bean Gum, Black Carrot Juice Concentrate (Color), Malic Acid), Corn Syrup, Water, Sweetened Condensed Skim Milk, Egg Yolks, Coconut Oil, Chocolate, Alkalized Cocoa, Natural Flavor, Butter (Cream, Salt), Stabilizer (Guar Gum, Tara Gum, Locust Bean Gum), Corn Starch, Carrageenan, Baking Soda, Citric Acid, Red Beet Concentrate (Color), Vegetable Juice (Color), Cocoa Powder, Salt, Soy Lecithin.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.