Is Gogo Quinoa Puffs Pink Salt & Vinegar Gluten Free?
Description
Light, airy puffed snack delivering a crunchy bite and pronounced vinegar-forward tang balanced by salty notes. Eaten straight from the bag, also used as a chip alternative, or sprinkled atop salads and soups for texture. Reviews commonly note bold flavor intensity—some praise the tanginess, while others find it overly sharp.
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Description
Light, airy puffed snack delivering a crunchy bite and pronounced vinegar-forward tang balanced by salty notes. Eaten straight from the bag, also used as a chip alternative, or sprinkled atop salads and soups for texture. Reviews commonly note bold flavor intensity—some praise the tanginess, while others find it overly sharp.
Ingredients
Royal quinoa *, Sunflower oil * Sorghum flour *, Brown rice flour *, Seasoning" (rice maltodextrin *, salt, brown rice flour *, vinegar powder *, citric acid*), Pea protein *, Sacha inchi flour*1, Pink salt, Sunflower extract. *Organic ingredients.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Gogo Quinoa Puffs Pink Salt & Vinegar is available at 5 retailers
About this product
Snack · Piece