Is Goku-Uma Ramen-Noodles, Hot Flavor Vegan?

Ingredients

Noodle, Wheat Flour, Palm Oil, Starch Acetate, Salt, Sodium Carbonate, Potassium Carbonate, Sodium Phosphate, Sodium Pyrophosphate, Sodium Metaphosphate, Riboflavin (As Colouring), Dextrin, Tocopherols, Starch Sodium Octenyl Succinate, (Seasoning Packet), Chinese Leek, Green Onion, Red Pepper, (Soup), Sugar, Soy Sauce (Defatted Soybean, Wheat, Slat, Dextrin), Red Pepper, Vegetable Extract Powder (Cabbage Napa Cabbage, Glucose, Slat), Onion Powder, Kimchi Extract Powder (Napa Cabbage, Seasoning (Red Pepper, Green Onion, Onion, Garlic, Ginger, Sesame Seed, Fish Sauce (Anchovy, Slat, Water), Dextrin, Salt,s Esame Seed Oil)), Fish Sauce Powder (Anchovy, Water, Salt, Bonito Extract), Glucose, Scallop Extract (Dextrin, Scallop, Water), Seasoning (Monosodium Glutamate, Disodium5-inosinate, Disodium5-guanylate, Disodium Succinate Glycine), Garlic Powder, Calcium Carbonate, Sesame Seed Oil, Burdock Powder, Ginger Powder, Citric Caid, Kelp Powder

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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