Is Golden Island Korean Barbecue Pork Jerky GERD Friendly?

Description
Sweet-savory Korean barbecue seasoning highlights a smoky, tangy profile atop thin, chewy strips with a slightly sticky glaze. Reviews note consistent flavor, satisfying chew, and portability; people commonly eat it straight from the bag, slice for salads or rice bowls, or pack it for travel and outdoor snacking and gatherings.

Description
Sweet-savory Korean barbecue seasoning highlights a smoky, tangy profile atop thin, chewy strips with a slightly sticky glaze. Reviews note consistent flavor, satisfying chew, and portability; people commonly eat it straight from the bag, slice for salads or rice bowls, or pack it for travel and outdoor snacking and gatherings.
Ingredients
Pork, Sugar, Water, Korean Inspired Seasoning (sugar, Toasted Sesame Seeds, Wheat Free Soy Sauce Powder (soy Sauce (fermented Soybeans And Salt), And Salt), Natural Flavor, Black Pepper, Salt), Brown Sugar, Gluten Free Soy Sauce (water, Soybeans, Salt), Contains 2% Or Less Of: Salt, Chili Powder (red Pepper, Salt), Sesame Oil. Contains: Soy.
Explore other diets
Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Snack · Strip, Dried


