Is Good Culture Chive Probiotic Cream Cheese Spread, Chive Low FODMAP?

Ingredients

CREAM, NONFAT MILK, CHIVES, SEA SALT, ONION POWDER, ONIONS, OLIVE OIL, GARLIC POWDER, LEMON JUICE CONCENTRATE, ROASTED GARLIC, BLACK PEPPER, PECTIN, PARSLEY, LIVE AND ACTIVE CULTURES (BIFIDOBACTERIUM SPP.)

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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