Is GORTON'S, CRUNCHY FISH SANDWICH FILLETS, WHOLE BREADED FISH FILLETS Vegetarian?
Description
Crisp, golden breading gives a crunchy exterior and flaky, mild-tasting fish inside; often served on buns as quick sandwiches, in wraps, or with sides. Reviewers commonly note convenient, easy preparation and reheating and satisfying crunch, while some report uneven coating or occasional strong fish flavor and variable portion sizes reported.
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Description
Crisp, golden breading gives a crunchy exterior and flaky, mild-tasting fish inside; often served on buns as quick sandwiches, in wraps, or with sides. Reviewers commonly note convenient, easy preparation and reheating and satisfying crunch, while some report uneven coating or occasional strong fish flavor and variable portion sizes reported.
Ingredients
ALASKA POLLOCK FILLETS: ALASKA POLLOCK, SODIUM TRIPOLYPHOSPHATE (TO RETAIN FISH MOISTURE). BREADCRUMB COATING: WHEAT FLOUR, WATER, YELLOW CORN FLOUR, SUGAR, SALT, WHEY, YEAST, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), ONION POWDER, NATURAL FLAVOR. VEGETABLE OIL: COTTONSEED AND/OR CANOLA OIL, ROSEMARY EXTRACT (TO PROTECT FLAVOR).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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