Is Gourmet Garden Basil Lightly Dried Bowl - .42 Oz Gluten Free?
Description
Lightly dried herb presents a bright, sweet-pungent flavor with delicate, papery leaves and a slightly chewy texture when rehydrated. Commonly used as a finishing garnish for pasta, sauces, salads, and soups. Customer reviews frequently mention convenience, packaging, noticeable aroma, ease of use, and occasional comments on limited quantity versus price.
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Description
Lightly dried herb presents a bright, sweet-pungent flavor with delicate, papery leaves and a slightly chewy texture when rehydrated. Commonly used as a finishing garnish for pasta, sauces, salads, and soups. Customer reviews frequently mention convenience, packaging, noticeable aroma, ease of use, and occasional comments on limited quantity versus price.
Ingredients
basil, canola oil, sea salt, ascorbic acid to protect color
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.