Is Goya Nonpareils Spanish Capers 2.25 oz Gluten Free?
Description
Small capers offer a briny, tangy flavor with a firm, slightly tender texture that gives a pop when bitten. Commonly used to brighten salads, pastas, sauces, fish dishes and tapenades, reviewers note consistent small size and robust taste for recipes, while some report occasional overly strong brine or excess liquid.
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Description
Small capers offer a briny, tangy flavor with a firm, slightly tender texture that gives a pop when bitten. Commonly used to brighten salads, pastas, sauces, fish dishes and tapenades, reviewers note consistent small size and robust taste for recipes, while some report occasional overly strong brine or excess liquid.
Ingredients
Capers, Water, Salt And Acetic Acid, Capers, Salt And Acetic Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.