Is GRANDMA WILD'S, MILK CHOCOLATE COATED CRANBERRY BISCUITS Gluten Free?
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Ingredients
MILK CHOCOLATE COATING (35%) (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, EMULSIFIER: SOYA LECITHIN; NATURAL VANILLA FLAVOURING), FORTIFIED WHEAT FLOUR (CALCIUM CARBONATE, IRON, NIACIN - VITAMIN B3, THIAMINE - VITAMIN B1), VEGETABLE OILS (NON-HYDROGENATED PALM OIL AND PALM KERNEL OIL, RAPSEED OIL, WATER, SALT, NATURAL FLAVOURINGS), SUGAR, OATS, SWEETENED DRIED CRANBERRIES (3%) (SUGAR, CRANBERRIES, SUNFLOWER OIL), PARTIALLY INVERTED REFINERS SYRUP, NATURAL FLAVOURINGS, RAISING AGENTS, AMMONIUM BICARBONATE, SODIUM BICARBONATE, MILK POWDER, SALT. MILK CHOCOLATE COATING CONTAINS COCOA SOLIDS 35% MINIMUM. MINIMUM MILK SOLIDS 21%.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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